By The Wine Chef PAELLA WITH SEAFOOD AND CHORIZO Adapted from a…
Category: Pairings (page 3)
Buffalo Chicken Wings with an Amontillado IPA Cocktail
Recipe: Buffalo Chicken Wings with Blue Cheese Sauce and Celery Apple Slaw…
Mushrooms Sautéed in Sherry by Chef Katie Button
1 ounce dried porcini mushrooms, divided 1 pound fresh mixed mushrooms, such…
Nuttin’ goes better with peanut butter than Sherry!
In honor of our inaugural post, it is our great pleasure to…